Sriracha Chicken Wings!
Ingredients
Chicken:
- 2 lbs chicken wings
Marinade:
- 1T Sriracha
- 2T olive oil
- 1t cumin
- 1t coriander
- 1t lime zest
- 1.5t kosher salt
- 2 cloves minced garlic
Sauce:
- 1/4c Sriracha
- 1/4c honey
- 1-2T lime juice
- 1T fish sauce
- 1T melted butter
Instructions
- Marinate that chicken! Stir together Sriracha, zest, cumin, coriander, garlic, salt, and olive oil in a bowl. Toss the wings in there! Cover and refrigerate for between 2 and 24 hours.
- Preheat the oven to 400 degrees, roast marinated wings for 30 minutes.
- Make that sauce while the wings are roasting! Just whisk together those ingredients of Sriracha, honey, lime juice, fish sauce, and butter.
- Serve and enjoy!
Comments:
Holy smokes – these wings are for real!
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